SugarSand Beachside Bar & Restaurant


SugarSand is a fresh Bali experience located on the vibrantly evolving Seminyak beachfront. Carving a uniquely sublime spot into the lively beachside hustle, SugarSand is a haven for lovers of fine food and drink, music and culture, relaxation and celebration. A beautiful melange of colours, sounds and tastes that flow together harmoniously to create a completely fresh Bali experience.


  • SugarSand Seminyak Bali, Jalan Camplung Tanduk No. 10, Seminyak, Kuta Bali , Seminyak , Badung 80361 Get Map Direction
  • Average Price per Person:
    Rp. 250000
  • Payment:
    Credit Card
    Debit Card
  • Opening Hours:
    Mon-Sun : 8am-12am
  • Website:

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Signature Dish

Rainbow Roll

Freshly caught Tuna, Salmon, Prawn, Truffled tofu and Tanoki crumbs.

Chef Profile

Nic Philip

Australian Chef Nic Phillip has a wealth of experience gained at luxury resorts in the Asia-Pacific region and at leading European restaurants such as the Michelin-starred Cove Club in London and acclaimed Restaurant Taller in Copenhagen. He was listed in Singapore’s The Peak Magazine list of Top Young Chefs of 2017 and was also featured in The Bali Bible’s Top 10 Chefs of Bali.

Official Card of the BRBCA

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