Milk & Madu


Milk & Madu is a cool neighborhood cafe hangout to chill with friends and family. Milk & Madu is known for its gorgeous breakfasts and fantastic brunches. It’s always about great times, fun vibes and good food experiences. Where you can relax, have fun, work, take your time and let the kids run free. Amazing all day brekkies, delectable lunches such as our famous burgers and salads, not to mention fabulous dinners and best pizzas. They’ve also introduced their own coffee brew Beans by the Brotherhood. Enjoy expertly brewed coffee and deliciously simple, gourmet cafe food everyday morning, noon and night. Kid-friendly and family happy, with free arts & crafts daily to keep inspiring your little ones. Great live music and exciting promos too. Enjoy great airy ricefield views while you dine. Keeping the community in mind, they share ideas, inspire creativity and foster connections. Now with two locations - bringing the hipster Canggu neighborhood closer together and serving the best moments in the greener pastures of Ubud! Perfect together and it just keeps getting better!


  • Milk & Madu Ubud, Jl. Monkey Forest, Ubud, Kecamatan Ubud, Kabupaten Gianyar , Ubud , Gianyar 80571 Get Map Direction
  • Milk & Madu Canggu, Jalan Pantai Berawa 52, Canggu Badung, Bali , Canggu , Bali 80361 Get Map Direction
  • Average Price per Person:
    Rp. 100000
  • Payment:
    Credit Card
    Debit Card
  • Opening Hours:
    Open daily from 7 am to 10 pm
  • Website:

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Signature Dish

All-Day Brekky, Amazing Pizza and Exciting Dinners

The best all-day brekkies of well-loved Aussie style plates, fresh smoothie bowls, superfood dishes and more.

Chef Profile

Justin Mauté

Chef Justin Mauté, the man behind the food for The Good Food Brotherhood Group with cafes such as Watercress, Milk & Madu and Ulekan among others. Following a career path in the heart of top luxury hotels and restaurants by the side of some the greatest chefs, Justin follows the essential values of simplicity, elegance and discipline translated by his French spirit. He is a combination of classical with a contemporary soul. With a very impressive background in the culinary scene, this talented man astounds with skills initiated from years of experience with the masters. Well loved for his gentle and easy going demeanor, he brings life and great energy around him. Possessing an amazing personality, killer smile and a kind heart, he resonates well with his team in and out of the kitchen.

Official Card of the BRBCA

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