All > BEST FRENCH RESTAURANT > MÉTIS Restaurant, Lounge & Gallery

MÉTIS Restaurant, Lounge & Gallery

BEST FRENCH RESTAURANT

Overview


Situated strategically in the thriving area of Petitenget, MÉTIS is at close proximity to Seminyak’s luxury hotels and resorts, notable shops, sights, lifestyle and cultural attractions. Bali’s award-winning ‘MÉTIS Restaurant, Lounge & Gallery’, is famous for their exquisite French cuisine, fine wine selections, lavish lounge and an impressive collection of contemporary and antique art. Fro...

117 Votes

Login To Vote

Average Prices


IDR 300.000 - 500.000

Opening Hours


Serving Lunch from 11:00 am - 4:00 pm (except Sundays) Dinner seating from 6:00 pm - 11.30 pm Bar & Lounge from 4:00 pm - 2:00 am

Telephone


+62 361 4737 888

Social Media


Share this Venue


Address


  • MÉTIS Restaurant, Lounge & Gallery, Jalan Petitenget No. 6, Kerobokan Kelod, Kuta Utara, Kerobokan Kelod, Kuta Utara, Kabupaten Badung, Bali 80361

Signature Dish


Our Legendary Pan Seared Hot Foie Gras

Chef Profile


Nicolas 'Doudou' Tourneville

A classically-trained French chef, Chef Nicolas 'Doudou' Tourneville passion for painting savory landscapes on a plate began at the age of 15 with his first apprenticeship. Shortly thereafter, he graduated from the renowned Cooking School of the Paris Chamber of Commerce and Industry at age 17 moved to England and cooked for intimate restaurants and small private castles. During his tenure at the French Embassy, he made lunch for the Queen Mother. Tourneville's French military service was spent as the private chef for an admiral and the French Foreign Ministry was impressed enough to send him to Algeria, as the Head Chef to the French Embassy. He then ventured to the French Embassy in Jakarta. During a trip to Bali, Chef Tourneville fell in love with the island and, fortuitously, noticed that there were no restaurants serving French cuisine. It was then he and fellow Chef Said Alem, began to paint a new French restaurant landscape. Swiftly Kafe Warisan became one of the island's favorite restaurants, and world-renown for consistently excellent cuisine. Chef Nicolas 'Doudou' Tourneville life-long journey comes full circle with the opening of MÉTIS.