Megibung is a Balinese traditional family style of dining where the choice of dishes are served to be shared together while discussing and sharing opinions.
I Ketut Suwantara
A Balinese man Ketut Suwantra had a humble beginning before he discovered his
passion on Balinese cuisine. His repertoire on promoting local cuisine over 23 years
includes an impressive stint over various ve-star resorts bring him to The ANVAYA. He
was born into pure Balinese family that’s really passionate about cooking and
introducing traditional food to become everyone’s favorite. His signature Megibung
and Bebek Goreng Kunyit offer its best taste for one stop Balinese and Indonesian
culinary experience at The ANVAYA Beach Resort Bali.