Dapur Santai


Offers international food combined with Asian and Indonesian cuisine prepared from the open kitchen with freshest local ingredients in a casual fare of the restaurant atmosphere or simply chill up while sipping some refreshing beverages at the swim-up pool bar.


  • Courtyard by Marriott Bali Nusa Dua Resort, Kawasan Pariwisata Lot SW1 , Nusa Dua , Badung 80363 Get Map Direction

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Signature Dish

Chicken Upih

8 hours roasted range chicken wrapped in palm leaves filled with native Bali spice paste.

Chef Profile

Agus Pandetria

Chef Agus brings over 30 years of culinary experience in luxury resorts. In 2009, Mr. Pandetria held the position of Executive Sous Chef at Ayana Resort and Spa, Bali, presiding over 10 food and beverage outlets. Prior to his stint at the Ayana, The Ritz-Carlton Bali, also benefited from his culinary skills holding the position as Executive Sous Chef. In his role as Executive Chef at the Courtyard by Marriott Bali Nusa Dua Resort, Chef Agus will oversee all culinary aspects of the property’s ranging food and beverage outlets, which include MoMo Café, Dapur Santai, MoMo 2 Go, Pool Bar and the Beach Club as well as In-Room Dining.

Official Card of the BRBCA

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