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Bejana

BEST INDONESIAN RESTAURANT

Overview


Named for the Indonesian word describing a traditional culinary vessel, Bejana restaurant offers authentic local cuisine in a dramatic clifftop setting overlooking Nusa Dua and the ocean.

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Average Prices


IDR 55.000-800.000

Payment


  • AMEX
  • CREDIT CARD
  • DEBIT CARD
  • CASH

Opening Hours


Tue-Sun @18:00-23:00

Telephone


+62361-8498988

Social Media


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Address


  • The Ritz-Carlton, Bali , Jalan Raya Nusa Dua Selatan Lot III, Sawangan, Nusa Dua Sawangan, Nusa Dua, Bali

Signature Dish


Indonesian Selection Food

Chef Profile


MADE KARYASA

Head chef, Made Karyasa hails from Kintamani in Bali’s mountainous heartland. A finalist in Top Chef Indonesia, he has over 20 years experience in prestigious resort kitchens across Bali and Australia and proudly brings his flair for flavor to The Ritz-Carlton Bali. Chef Made also presides over the Culinary Cave, where guests can join his insightful Indonesian cooking classes and learn the secrets of the Spice Islands.